Juicy, where's my goosy? In the fridge cold and loosyWay down in the bottom of the fridge sat a wonderful bag of apples, a bag of carrots and a bag of celery that didn't make the cut for the Thanksgiving feast that we are chewing on throughout this long weekend. Nothing seems to last as long as I expect it to. I thought this was a month long volume of food that my girls and I had prepared. The lasagna is half gone, the macaroni and the turkey and roast are all whittling down into nothingness. Wow! These kids can eat.
This means it is juicing day, today. Elyse and I made it a part of our prayer meeting this morning to dust out the juicer and prepare the remaining raw veggies and fruit for juicing. Lord, make these vegetables a cleansing agent for all the intestines in our care, we pray, Amen. And off we went into juicing land.
OUt of the juicer came a wonderful brew of juice that is the sweetest juice we've made together. Usually there is ginger and spinach and bok choy to dull the sweetness of the many apples. Not this time.We toasted to our common bond of maternal/daughter love and we drank a half cup to test its goodness.It was the best! Now to pawn it off on the unbelievers in our juicy cleanse. :)
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